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Leconfield 'The Sydney' Reserve Cabernet Sauvignon
HomeRed Leconfield ‘The Sydney’ Reserve Cabernet Sauvignon 2014
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Leconfield

Leconfield ‘The Sydney’ Reserve Cabernet Sauvignon 2014

Full deep red with crimson hues. The nose has ripe, rich cassis fruit enhanced with savoury, integrated fine French oak.

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Description

Learn more

Colour

Full deep red with crimson hues.

Bouquet

The nose has ripe, rich cassis fruit enhanced with savoury, integrated fine French oak.

Palate

This wine has a long, stylish palate with silky tannins that provides persistence.

Food Suggestions

This is a wine of finesse which will accompany many styles of food from tender eye fillet and roasted vegetable lasagne to full flavoured osso bucco and risotto.

Cellaring Potential

A stylish, full flavoured wine for enjoying in its youth and well into the next decade.

Winemaking Notes

The key to this wine was the vineyard selection made at harvest. We were meticulous in choosing the most consistently ripe grapes from our 30 year old vineyard and fermenting in ourfavourite small fermenter. During fermentation, air was used several times daily to gently extract the flavours from the skins. Pressing was performed before complete sugar dryness to allow the fermentation to finish in new Dargaud and Jaeglé French Oak hogsheads. The wine was emptied from oak several times during its maturation and received a light fining before bottling.

Vintage Conditions

2014 produced excellent, stylish wines showing finesse. The winter and spring of 2013 provided the good rainfall that compensated for the dry ripening conditions leading up to harvest. Windy conditions at flowering reduced ultimate yields. February and March maximum temperatures were above average, although nights were cooler, and there were no significant rainfall events. A cooler April prolonged the ripening time

Features

  • Region: Coonawarra
  • Alcohol: 14%
  • pH: 3.36
  • Acidity: 6.98 g/l
  • RS: 1.34 g/l
  • Malolactic: 100%
  • Yeast Type: Saccharomyces cerevisiae
  • Oak Treatment: Dargaud and Jaeglé new water- bent hogsheads for 29 months, 100%

Pack size: 6

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    Additional information
    Brand

    Leconfield

    Varietal

    Cabernet, Cabernet Sauvignon

    Country

    Australia

    Vintage

    2014

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    About Leconfield

    Leconfield is a remarkable family wine business owned by Dr Richard Hamilton and his wife Jette. It encompasses two of South Australia's leading wine labels, both attributable to the Hamilton family:

    • Leconfield Wines at Coonawarra
    • Richard Hamilton Wines at McLaren Vale

    With a strong wine industry heritage dating from 1837, the family has developed a distinguished international reputation for elegant fine wines.

    Leconfield wines are based on a simple philosophy – great wines are crafted from great vineyards.

    australia
    Leconfield 'The Sydney' Reserve Cabernet Sauvignon
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    Leconfield ‘The Sydney’ Reserve Cabernet Sauvignon 2014

    Full deep red with crimson hues. The nose has ripe, rich cassis fruit enhanced with savoury, integrated fine French oak.

    Newaustralia
    Leconfield Cabernet Franc
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    Leconfield Cabernet Franc 2016

    Medium-full red with scarlet hues. The aroma shows elegant, ripe mulberry fruits, with a hint of dark chocolate. Oak plays a subliminal role in this wine to allow the varietal fruit to shine through.

    australia
    Leconfield Cabernet Sauvignon
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    Leconfield Cabernet Sauvignon 2015/17

    Ripe cassis and blackberry fruit nose integrated with red cedar, nutmeg and cinnamon through maturation in predominantly French oak. The wine proudly shows its Coonawarra Cabernet Sauvignon pedigree.

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